Saturday, May 25, 2013

Sow Food: Chef Supported Agriculture In Cleveland

Community Supported Agriculture farms are supplying more and more food to customers throughout Northeast Ohio.  The Sow Food farm is slightly different in its operation and mission, in that meals prepared with locally grown ingredients are supplied to customers by chef Brian Doyle.

Chef Doyle tells Jim about his farm and the meals he prepares every week for customers of Sow Food.

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